Pork prices in Vietnam have experienced a slight decrease today, August 1, 2026, with the lowest price reaching 60,000 VND per kilogram. This decline is notable across different regions of the country, affecting both farmers and consumers.

Regional Price Breakdown

• North Region: Prices range from 62,000 to 64,000 VND/kg. Notably, Lào Cai has seen a decrease to 62,000 VND/kg, while Hải Phòng and Lai Châu are at 63,000 VND/kg. The highest price in this region is recorded in Hà Nội and Hưng Yên at 64,000 VND/kg.
• Central Region: Here, prices fluctuate between 60,000 and 62,000 VND/kg. Đắk Lắk has the lowest price at 60,000 VND/kg, while Quảng Ngãi has decreased to 61,000 VND/kg. Other provinces like Thanh Hóa and Nghệ An maintain prices at 62,000 VND/kg.
• South Region: Prices in the southern region also range from 60,000 to 62,000 VND/kg. An Giang has dropped to 60,000 VND/kg, matching the prices in Cà Mau and Đồng Tháp.

This ongoing decline in pork prices is a concern for local farmers who rely heavily on the livestock market for their income. The fluctuation in prices can be attributed to various factors, including supply and demand dynamics, market competition, and consumer preferences.

As the market continues to evolve, stakeholders are urged to monitor these changes closely to adapt their strategies accordingly. The pork industry remains a crucial part of Vietnam's agricultural sector, and understanding these trends is essential for both producers and consumers.