Pepper is known as "black gold" in Vietnam as the country has long been one of the world's leading producers and exporters of the prized spice. However, Vietnamese businesses still need to import significant amounts of pepper each year due to supply constraints.
(VAN) That is the sharing of Vietnamese Trade Counselor in Japan at the Export Consultancy session to the Japanese market held by the Trade Promotion Agency.
(VAN) Having found the 'secret of organic' thanks to 20 years of pepper farming, Mr. Chung established an agro-product deep processing cooperative.
(VAN) 73 ha of pepper plants in Quang Tri have been afflicted with quick wilt, an increase of 24 ha over the same time last year, including 4 ha with severe illness.